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Skye’s Own Smoked Salmon with Crisp Greens
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£4.50
|
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Locally Smoked Mackerel with Spring Onion Potato Salad
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£4.50
|
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Half Dozen Freshly Shucked Skye Oysters Au Natural
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£7.50
|
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Cold Langoustines with Lemon & Dill Mayonnaise
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£7.00
|
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Dressed Crab with Marie Rose sauce
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£8.00
|
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Moules Mariniere
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£5.00
|
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Harbour View Seafood Chowder
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£4.00
|
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Creamy Mushroom & Smokey Bacon Pasta
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£6.00
|
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Walnut and Dunsyre Blue Cheese Salad tossed in Sherry and Balsamic dressing
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£4.50
|
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Pan Fried Cod Fillet on Freshly Baked Bread & salad
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£5.00
|
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Balsamic Glazed Chicken
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£6.50
|
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Garden Vegetable Risotto
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£5.00
|
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Skye King Scallops Poached in Orange & Coriander Sauce
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£9.00
|
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Pan seared salmon with lemon and tarragon butter
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£9.00
|
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Stir Fry Vegetables/Potatoes
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£2.50
|
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